Home Classes Baking School On-Demand Baking School On-Demand: French Patisserie: Mille-Feuilles 2024

Baking School On-Demand: French Patisserie: Mille-Feuilles 2024

$15.00

French Pâtisserie: Mille-Feuilles with Brian Hart Hoffman

French pâtisserie made easy! In this class, Brian will show you how to transform a quick homemade puff pastry into beautiful Mille-Feuilles layered with Crème Mousseline and fresh fruit that will have you saying, “Oui! Oui!”

Description

Want to learn to bake like a pro?

Join Bake from Scratch magazine and Williams Sonoma for a virtual baking class series that will boost your confidence in the kitchen. In each class, Brian Hart Hoffman, editor in chief of Bake from Scratch and expert baker, will share baking tips, tricks, and recipes that you will want to re-create at home for family and friends!

Reviews

There are no reviews yet.

Be the first to review “Baking School On-Demand: French Patisserie: Mille-Feuilles 2024”

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

You may also like…