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Stollen Baking cover baking school
Stollen
Stollen with champagne glasses
Stollen Baking cover baking school
Stollen
Stollen with champagne glasses

Baking School On-Demand: Stollen Baking 2025

$15.00

Baking School On-Demand: Stollen Baking

Get ready for the holidays with Bake from Scratch test kitchen director Laura Crandall as she demonstrates how to make classic stollen, the iconic German holiday bread. Learn tips for mixing tender, fruit-studded dough and perfecting the signature sugar-dusted finish. Perfect for home bakers looking to bring festive flavors and traditions to their kitchen!

SKU: BS25SBK Category: Tags: , , , , , , , ,

Description

Want to learn to bake like a pro?

Join Bake from Scratch magazine and Williams Sonoma for a virtual baking class series that will boost your confidence in the kitchen. In each class, Brian Hart Hoffman, editor in chief of Bake from Scratch and expert baker, will share baking tips, tricks, and recipes that you will want to re-create at home for family and friends!

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