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Opera Cake
Opera Cake

Baking School On-Demand: French Baking Month: Baking School In-Depth: Opera Cake 2023

$15.00

French Baking Month: Baking School In-Depth: Opera Cake with Brian Hart Hoffman, Brooke Bell, and Laura Crandall

Just in time for Valentine’s Day, Brian will be joined by Brooke Bell and Bake from Scratch Test Kitchen Director, Laura Crandall, to break down every layer of the decadent Opera Cake. This is a bucket list-bake you don’t want to miss!

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Description

Want to learn to bake like a pro?

Join Bake from Scratch magazine and Williams Sonoma for a virtual baking class series that will boost your confidence in the kitchen. In each class, Brian Hart Hoffman, editor in chief of Bake from Scratch and expert baker, will share baking tips, tricks, and recipes that you will want to re-create at home for family and friends!

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