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× Baking School: Bake-Along Class 2022 Baking School On-Demand: Bake-Along Class 2022 $15.00
$15.00
× Brian will share a festive recipe for Mini King Cakes, and Joy Wilson will join to share her party-perfect Pull-Apart Mardi Gras King Cake. Baking School On-Demand: Mardi Gras Baking 2025 $15.00
$15.00
× Homemade almond paste is easy to make and adds incredible flavor and moisture to your baked goods. In this Baking School In-Depth class, Brian and Chef Elenora Lahud from C&H Sugar will show you how to make almond paste that amps up a Chocolate-Almond Bundt Cake and Orange-Almond Sweet Rolls. Baking School In-Depth: Baking with Almond Pastes 2025 $15.00
$15.00
× Baking School: French Tarts 2022 Baking School On-Demand: French Tarts 2022 $15.00
$15.00

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Subtotal $60.00
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Total $60.00
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