Cherry, Almond, Pistachio, and Honey Nougat
While paying homage to the original combination of pistachios, almonds, and cherries found in traditional French Nougat De Montélimar, we included a warm note...
Come Over to the Dark Side (of Chocolate) This Valentine’s Day
Ditch the store-bought box of chocolate, and celebrate Valentine’s Day with a decadent dark chocolate dessert. Whether showing love to yourself or someone else, the...
Double Chocolate Biscotti
These crisp biscuits by Shiran Dickman (@shiran_dickman) of the blog Pretty. Simple. Sweet. have a deep chocolate flavor and are perfect served with coffee or hot...
Prune, Chocolate, and Oat Bars
Move over store-bought granola bars! These homemade, lightly sweetened Prune, Chocolate, and Oat Bars are all-natural and full of flavor. Whether you are looking...
Our Best Recipes for Baking with Peanut Butter
In celebration of National Peanut Butter Day (January 24th), we give you our collection of recipes featuring the savory, irresistible spread. From chocolate-dipped crinkle...
Baking with Dried Fruit
If you're in need of a little taste of sweet fruit this winter, these dried fruit recipes are just for you. Dried fruits are...
Our Must-Bake Orange Recipes
Welcome citrus season with these tangy delights. From a traditional British pudding with a sticky orange marmalade glaze and an almond-laden clementine cake to...
Double Chocolate Macaroons
These Double Chocolate Macaroons by Rachel Conners (of Bakerita) are some serious chocolate goodness. When you take the first bite of one, you will be...
Flourless Peanut Butter Cookies with Peanut Butter Cream Cheese Filling
Sarah Brunella (@sarah_fel) of the blog Fragolimone shares her love of peanut butter along with the recipe for these delicious sandwich cookies that will have the...
Chocolate-Dipped Peanut Butter Crinkle Cookies
Maryanne Cabrera (@littleepicurean) of the blog The Little Epicurean shares one of her favorite peanut butter cookies: a sweet, salty, and chocolaty cookie that will satisfy...
