Pfeffernusse
Pfeffernusse, or "peppernuts," are little balls of holiday cheer that originated in Germany. It's believed their name comes from the whole spices that are...
Honey-Fig Bars
These Honey-Fig Bars, featuring dried figs and golden raisins from Valley Fig, are a perfect fusion of wholesome ingredients, offering a tasty and nutritious...
Marzipan Thumbprint Cookies
Comprised of a combination of almond flour and sugar, marzipan can be used to make many different kinds of treats, like these simple but...
Cherry Crème Fraîche Cookies
"This year I'm ushering in my holiday baking with this divine recipe. It melds together a few of my favorite things: tart dried cherries,...
Cranberry Jam Pecan Bars
Quick homemade fruit jam and buttery streusel take these not-too-sweet Cranberry Jam Pecan Bars over the top.
Cranberry Jam Pecan Bars
Makes about 24 bars
Crust:2½ cups...
Pistachio-Raspberry Macarons
Known for their crisp exterior that gives way to a chewy middle, these elegant Pistachio-Raspberry Macarons are best paired with a glass of your...
Chai Spice Cookies with Vanilla Frosting
Spice up the season with these shareable Chai Spice Cookies with Vanilla Frosting! Each cookie is flecked with aromatic spices, including a touch of...
Meet Our 2024 Contributing Editor!
Having visited more than 33 countries, Maryland-based Britney Brown-Chamberlain draws inspiration for her blog, Britney Breaks Bread, from each region she encounters, making Britney...
Chocolate-Peppermint Bark Cookies
These Chocolate-Peppermint Bark Cookies are sure to put you on Santa's nice list! The crispy edges give way to a chewy center studded with...
5 Ways With Williams Sonoma Peppermint Bark
We're joining Williams Sonoma in November to celebrate the 25th Anniversary of the Original Peppermint Bark with a new collection of treats, plus special...
