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Bake from Scratch
Recipes
Breads
The Essential
Yeast Breads
Quick Breads
Flat Breads
Cakes
Layer
One-Layer
Bundts
Pies & Tarts
Pastries
Cookies & Bars
Beverages
How-tos
Miscellaneous
Recipe Corrections
Blog
Newsletter Signup
Favorites
Ingredients
Bread Box
Products
Travel
Cookbooks
Bakeries
Obsessions
The Crumb: Podcast
YouTube
Bakers to Know
Test Kitchen Partners
Baking Events
Baking School
Baking Retreats
Baking School In-Depth
SHOP
Sale
Books
Magazines and Special Issues
Cake Pans
Linens
Kitchen Miscellaneous
On-Demand
Better Baking Academy
Gift Cards
Subscribe (Digital + Print)
Shop The Issue
Bake from Scratch
1157 POSTS
404 COMMENTS
How to Pick Your Pie Pan
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Master Instagram Sensation Lauren Ko’s Piecrust Design
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Balsamic Fig & Raspberry Hand Pies
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Sweet Potato Dutch Oven Bread
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Classic Olive Oil Cake
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Listen While You Bake: My Twenty-Five Years in Provence from Penguin...
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How to Make Roll-Out Biscuits
June 18, 2018
Orange Blossom Honeycomb Scones
May 9, 2018
Extra, Extra! Editor-in-Chief Appears on Flour Hour Podcast
March 21, 2018
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