Pound Cakes 2026

What’s better than one pound cake? More than 40 of them. Our new Pound Cakes special issue is filled with incredible cake recipes for traditional tube cakes and decorative Bundts. Transforming the classic formula of a pound each of butter, flour, sugar, and eggs, we’ve developed dozens of creative cakes that optimize both texture and taste. Inside, you’ll find chapters filled with classic favorites like Sour Cream Pound Cake, festive flavors such as Pumpkin Spice Latte Cake, and even fun twists on everyday desserts, like a Banana Pudding Pound Cake and a Whoopie Pie Pound Cake. We even included a handy pan conversion chart, making the creative possibilities truly endless! Whether you’re a new or seasoned baker, you’re sure to find plenty of recipes that are perfect for any occasion.