Facebook Instagram Pinterest Twitter Youtube
Home Classes Baking School On-Demand Baking School On-Demand: Bake It Off: Sourdough Bread Making 2025
Sourdough bread making baking school
Sourdough bread
Sourdough cut
Sourdough bread making baking school
Sourdough bread
Sourdough cut

Baking School On-Demand: Bake It Off: Sourdough Bread Making 2025

$15.00

Baking School In-Depth: Bake It Off: Sourdough Bread Making 2025 with Brian Hart Hoffman

Are you ready for it? Join Brian for the first class of our fifth-anniversary season where he will teach us how to make two variations of Sourdough Bread: a Classic Sourdough and a Cinnamon Swirl Sourdough. Learn tips for starting your own sourdough starter and baking chart-topping loaves to share with family and friends. 

SKU: BS25SRD Categories: , Tags: , , , , , , , ,

Description

Want to learn to bake like a pro?

Join Bake from Scratch magazine and Williams Sonoma for a virtual baking class series that will boost your confidence in the kitchen. In each class, Brian Hart Hoffman, editor in chief of Bake from Scratch and expert baker, will share baking tips, tricks, and recipes that you will want to re-create at home for family and friends!

Reviews

There are no reviews yet.

Be the first to review “Baking School On-Demand: Bake It Off: Sourdough Bread Making 2025”

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

You may also like…

Related products

© 2026 Bake from Scratch Magazine. A Hoffman Media Publication. Privacy Policy